Scribblers Coffee Company arabica coffee cherries  
 
line1
 
FRESH COFFEE              FRESH TEA              MENU              MERCHANDISE              GIFTS              LEARN              BLOG
Organic Fair Trade Cinnamon Plum Herbal
   


Shop Online



Herbals


Organic Cinnamon Plum


Organic Jamaica Red
Rooibos


Organic Rooibos (Red Bush)

 

   
Fresh Tea   >>  Organic Fair Trade Cinnamon Plum Loose Herbal
     
                               
        Organic Cinnamon Plum, Fair Trade  

         
                     
       
A gorgeous potpourri of herbs and fruit, our award-winning Organic Fair Trade Cinnamon Plum Herbal delights with its enticing aroma, tart flavor, and versatility.
    1 oz Pouch
(Avg. 15 cups)
$2.95    
       
        Description    
more size options >
     
               
        This World Tea Champion is rich with currants, succulent hibiscus, hints of plum and accented with notes of cinnamon and naturally sweet licorice root. Warm and soothing, Organic Cinnamon Plum is deliciously fruity and full-bodied with a captivating deep red infusion. Serve this caffeine-free herbal hot, iced, or brewed as a uniquely flavorful mulled tea.  
Tea Specs
   
            Ingredients: Organic cinnamon, organic Fair Trade Certified™ hibiscus, organic currants, organic licorice root, natural plum flavor    
             
 
   
         
 
        Steeping  

Organic Fair Trade Cinnamon Plum
   

Water: 212 ° F (rolling boil)
Leaves: 1 tablespoon per 8 ounces of water
Infusion Time: 5 minutes

Brew with fresh, cold tap water preferably filtered to remove the chlorine. Bottled spring water also works well.

To achieve the best results from herbals, use a ceramic or glass pot with an infuser basket. The pot should be large enough to allow the contents full contact with the water, yet not so large as to render a weak cup. A French press, widely popular as a coffee brewer, also functions nicely for herbal preparation.

To prepare for steeping, pour hot water into the pot to warm it. Then pour off the water. This step is important since a cold pot can reduce water temperature 10-15°, thus making it difficult for herbals to steep properly and produce a quality cup. 

Since herbals don’t posses the astringent properties found in teas, your dose can be determined by the strength of beverage you prefer. Measure out 1 tablespoon per 8 ounces of water to begin with. Steep for 5 minutes. For a stronger cup, increase the dose or steep for a longer period of time. 

 
               
               
               
               
 
 
 
 
 
 
 
                   
 
                   
                                 
Site Map       Home       Fresh Coffee       Fresh Tea       Merchandise       Gifts       Learn       Blog       About Us       Contact Us       Wholesale       Shop Online
Buy Fresh Roasted Gourmet Coffee Online     copyright 2014 Scribblers Coffee Co., 388 S Broadway, Geneva, Ohio 44041     A Fresh Approach to Roasted Beans
green page border
green page border green page border green page border green page border green page border green page border green page border green page border green page border green page border green page border green page border green page border green page border green page border